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Jivana Tea

Womb Tea Organic

Womb Tea Organic

Regular price $12.00 AUD
Regular price Sale price $12.00 AUD
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DESCRIPTION

Where nourishment meets preparation, this deeply restorative blend is designed to support the body through the final stages of pregnancy. A mineral-rich infusion of raspberry leaf, nettle, and shatavari unfolds with soft herbal depth and gentle brightness from rosehip, creating a cup that is both strengthening and nurturing. Crafted to prepare the body for birth, this blend works to tone the uterus, replenish essential nutrients, and support overall vitality during the final trimester. Beyond its grounding flavour, it offers targeted therapeutic support: raspberry leaf strengthens and tones uterine tissue, nettle provides a rich source of iron and minerals, while shatavari supports hormonal balance and feminine vitality. A sacred daily ritual to nourish, prepare, and gently support the journey toward birth.

 

Brewing directions:
1 teaspoon per cup (250ml)
100°C for 8–10 minutes
Enjoy 1–3 cups daily from the 2nd/3rd trimester or from 36 weeks as advised

BREWING SUGGESTION

Infuse one teaspoon of Womb Tea in a pot/infuser for 8-12 minutes.
Sip & relax. Add honey or lemon to taste.

INGREDIENTS

Shatavari* (Asparagus racemosus) root, red clover* (Trifolium pratense) flowering tops, raspberry leaf* (Rubus idaeus), nettle* (Urtica doica) leaf, peppermint* (Mentha piperita) leaf and rosehip* (Rosa canina) hips.

*Certified organic ingredients.

THERAPEUTIC BENEFITS

// RASPBERRY LEAF // known as “nature’s midwife,” traditionally used to tone the uterus, support labour preparation + strengthen reproductive tissues.

// NETTLE // a mineral-rich tonic high in iron, supporting energy, blood health + overall nourishment during pregnancy.

// SHATAVARI // a revered women’s tonic that supports hormonal balance, reproductive health + deep nourishment of the female system.

// ROSEHIP // rich in vitamin C and antioxidants, supporting immune health, collagen production + overall vitality.

// RED CLOVER // a gentle nutritive herb traditionally used to support hormonal balance and provide mineral support.

// PEPPERMINT // refreshing and soothing, supporting digestion and easing nausea or bloating.

This blend is recommended during the 2nd and 3rd trimester or from 36 weeks onward. Please consult your healthcare practitioner prior to use.

FLAVOUR PROFILE

Softly herbaceous with light fruity notes and a gentle tart finish

ORIGIN

Bulgaria, India, Poland, Egypt, Albania, Lesotho

Made in Australia

LIQUOR

Light amber infusion with rosy undertones

AROMA

Fresh, green and slightly floral with a subtle mint lift

SIZE

7

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