Genmaicha Green Tea Organic

Where green tea meets toasted grain, this traditional Japanese blend offers a comforting balance of freshness and warmth. Sencha leaves are combined with roasted brown rice, creating a uniquely nutty, slightly sweet infusion with soft vegetal notes and a gentle, grounding finish. Often referred to as “popcorn tea,” Genmaicha delivers both nourishment and simplicity in every cup. Beyond its flavour, it provides antioxidant support from green tea alongside the stabilising, digestive comfort of roasted rice. A humble yet deeply satisfying ritual that nourishes both body and mind.

Brewing directions:
1 teaspoon per cup (250ml)
80–85°C for 1–3 minutes

Infuse one teaspoon of GREEN SENCHA Tea leaves in a pot/infuser for 30 seconds to 1 minute in filtered water and brew below boiling point, around 80ºC. Use of boiling water will result in bitterness. Enjoy without milk or sugar. Sip and relax.

Premium grade Japanese Genmaicha green tea leaf* (Camellia sinensis) leaf.

*Certified organic ingredients.

// SENCHA GREEN TEA // rich in catechins and antioxidants that support metabolism, cardiovascular health + cellular protection.

// ROASTED BROWN RICE // grounding and soothing, supporting digestion and providing gentle, sustained energy.

// BALANCED CAFFEINE // offers a calm, sustained lift without the sharp peaks of coffee.

Safe during pregnancy in moderation due to mild caffeine content.

Japan.

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